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Sharpen your knife skills with this Jamie Oliver online cooking class

In just two hours, our expert chefs will take you through everything you need to know about knives, from sharpening and maintaining them, to perfecting key techniques and the professional knife grip. You’ll pick up plenty of tips and tricks along the way, and leave feeling more confident and efficient when cooking. Not only that, you’ll celebrate your hard work by knocking up a delicious stir-fry to enjoy after the class. Book your online knife sharpening skill class with the Jamie Oliver Cookery School today!

  • Our chefs will show you how to master your knife skills with an 8-inch chef’s knife. To get the most out of this session, you’ll need a chef’s knife – or similar, such as a Santoku knife – preferably 8 inches long.
  • Try to position your webcam where you can easily show the chef your chopping board – that way we can feedback on your technique!