- 2 hours
- Online
Thai food is all about simple, beautiful ingredients, from fresh fish and lovely cuts of meat, to crunchy vegetables and aromatic herbs and spices.
LEARN THAI COOKERY IN LONDON
Quick Details
With such incredible flavours to work with, learning how to combine these ingredients couldn’t be more exciting. During this class, our chefs will begin by guiding you through the five key taste sensations of Thai cooking, and you’ll master how to balance them.
Then, once you’ve got to grips with the basics, our chefs will demonstrate how to make the world-famous Tom yum soup for you to enjoy. You’ll also rustle up two show-stopping dishes: Crunchy sweet & sour salad and Fried chilli beef. Finally, you’ll sit down at our chef’s table to tuck in to your vibrant Thai feast, with perfect fluffy rice on the side.
Thai food is all about simple, beautiful ingredients, from fresh fish and lovely cuts of meat, to crunchy vegetables and aromatic herbs and spices.
A Thai green Curry is one of the most popular dishes around the world. In this class, we’ll show you how to nail it, step by step.
In this 5-hour comprehensive class, we’ll explore the core elements of Thai food, which is all about simple, beautiful ingredients and expertly balanced flavour profiles.