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Immerse yourself in the wonderful world of Indian street food!

In this fun-packed 2-hour class, we’ll cook up a beautiful tandoori-style chicken and the fluffiest naan breads. Plus, you’ll learn how to make a delicious filling for panipuri (a crispy street food snack), accompanied by a fresh cucumber raita.

Our chefs will demonstrate how to plate up your Indian street food feast, before you sit down to enjoy your handmade creations. You’ll leave us with the confidence to cook using a variety of spices, and the ability to whip up some seriously impressive dishes!